Dessert Bowl
Ingredients - Serves 1
Place a generous size scoop of your favorite non-dairy vanilla ice cream into the waffle bowl. Sprinkle with mini chocolate chips. Spoon berries and banana slices over chocolate chips. Top with slivered almonds or chopped nuts. Sit outside under your favorite tree and eat before it melts!
- 1 Azna Gluten Free Waffle Bowl
- 1 large scoop non-dairy vanilla, soy or rice based ice cream
- 2 TBLS mini size vegan chocolate chips
- fresh hand picked berries, washed and stemmed
- 1/2 banana cut in slices
- 1 TBLS slivered almonds or chopped pecans, if desired
Place a generous size scoop of your favorite non-dairy vanilla ice cream into the waffle bowl. Sprinkle with mini chocolate chips. Spoon berries and banana slices over chocolate chips. Top with slivered almonds or chopped nuts. Sit outside under your favorite tree and eat before it melts!
Azna Gluten Free 2008 www.aznaglutenfree.com